Welcome to the culinary oasis that is Capital Seafood Beverly Hills, where the vibrant flavors of Cantonese cuisine come to life in an upscale yet inviting setting. Located at 50 N La Cienega Blvd Ste 13, this gem offers an exquisite range of dishes, including tantalizing dim sum and an impressive seafood selection that will leave your taste buds dancing with joy.

At Capital Seafood, the heartbeat of the restaurant pulsates through its diverse menu. Diners can indulge in a variety of appetizers such as Spicy Salt Tofu and the Deluxe Dim Sum Platter, which showcases some of the best traditional dumplings. Each bite is a journey, whether you choose the savory Jelly Fish Salad or the crispy Vegetable Egg Rolls.

One standout feature is their seafood offerings, which highlight the freshness you expect from a high-end establishment. Imagine savoring the Chile Crab, expertly prepared in house special sauces, or the succulent Honey Glazed Prawns with a delightful crunch from pecans. The menu is filled with dishes that celebrate the ocean’s bounty, making it a must-visit for seafood lovers.

Capital Seafood Beverly Hills doesn’t just cater to your appetite — it caters to your lifestyle. With amenities such as outdoor seating, private catering options, and even vegan selections, this venue welcomes everyone. Family-friendly and accessible, it’s perfect for casual brunches or elegant dinners alike. The ambiance is both casual and classy, making every dining experience feel special without being overly pretentious.

• Phone: (310) 855-1234
• Reservations: Accepted
• Delivery & Takeout: Available
• Outdoor Seating: Yes
• Happy Hour Specials: Yes
• Catering: Yes

Moreover, Capital Seafood embraces modern conveniences, accepting cryptocurrencies alongside traditional payment methods. This tech-forward approach complements their dedication to sustainability by utilizing reusable tableware.

Capital Seafood Beverly Hills transcends the ordinary dining experience. Whether it's the flavorful heat of the Hot and Sour Soup or the melt-in-your-mouth tenderness of the Scallop and Prawns in White Wine Sauce, each dish reflects a commitment to quality and tradition. Prepare to be enchanted as you explore the multifaceted world of Cantonese cuisine in the heart of Beverly Hills.